7 Myths About Chicken Eggs
Nutrena and Blain's Farm & Fleet are here to help debunk seven myths about eggs, so you have a better understanding about your backyard birds.
Read More July 18, 2017 | Blain's Farm & FleetIf you’ve noticed your chickens are dropping feathers and their egg production has gone down, don’t worry. Your birds are likely going through a natural process called molting. If you’re raising backyard chickens, understanding molting will help you to better meet your flock’s needs. This guide from Blain’s Farm & Fleet will cover everything you need to know about the chicken molting process to ensure your chickens stay happy and healthy.
Molting is a natural process where chickens shed their old feathers and grow new ones. The main reason chickens molt is to replace worn or damaged feathers.
Over time, feathers become damaged from sun exposure, dirt, and daily activities. Old feathers lose their insulating properties and are less effective at protecting your chickens from cold, heat, and moisture. Molting ensures their feathers stay in prime condition, which benefits your chickens’ overall health.
Molting happens in stages. It begins at the head and neck and gradually progresses down the body to the wings and tail.
Because the shedding happens in stages, it helps chickens maintain some level of coverage at all times. This means they’ll still be protected from the elements. Your chicken may look patchy or scruffy during this time, but that’s completely normal.
The molting process can take quite a toll on your chickens. Feather regrowth requires a lot of energy. And as a result, most hens will stop laying eggs or significantly reduce egg production during this time.
While this might be frustrating, it’s actually beneficial for your chickens’ long-term health. It’s a sign that their bodies are supporting the molting process rather than producing eggs.
Most chickens go through their first adult molt around 18 months of age, typically in late summer or early fall. This allows them to grow fresh, dense feathers before winter arrives.
The exact timing of when chickens molt can vary based on a number of factors, such as the amount of daylight they receive and your geographic location. Individual chickens within the same flock may also molt at slightly different times. And age can also affect timing. Younger chickens often molt later than older birds in the same flock.
After their first adult molt, healthy chickens will continue to molt once a year, usually in the fall when daylight hours start decreasing. Most individual chickens will molt at the same time each year, though that timing can shift slightly due to factors like environmental conditions, stress, and illness.
If your chickens are stressed or experiencing health issues, they might molt more frequently or at unusual times. Poor nutrition, extreme temperature changes, or disruptions in their routine can cause them to molt out of season. If you notice your chickens molting more than once per year or at strange times, it’s a good idea to reevaluate their living conditions and make sure they don’t have any underlying health issues.
The duration of molting varies by each individual chicken. On average, molting lasts between 8 to 12 weeks, but some chickens may get through the process quicker or take longer. Again, factors like stress, environmental conditions, age, and overall health can also influence how long chickens molt. Breed can also play a role in molting duration, as some breeds are known for quick molts, while others take more time to grown new feathers.
Some chickens might experience a “soft molt,” where they gradually lose and replace feathers over an extended period of time and don’t get large bare patches. Others might go through a “hard molt,” where they lose larger sections of feathers and might look more ragged. They type of molt your chickens experience can also affect the duration.
You’ll know your chickens are done molting when their new feathers have fully emerged and their appearance is back to normal. The new feathers will look vibrant and healthy, and your hens will also likely start egg laying at their usual rate again.
Proper nutrition is crucial during molting because feathers are made primarily of protein. Your chickens will need additional protein to support healthy feather regrowth. So adjusting their diet during this time is essential. Here’s what to feed molting chickens for best results:
It’s also a good idea to cut back on your chickens’ usual treats during molt. Scratch and straight grains can actually dilute protein. So it’s important to cut those back to 10% or less or even avoid them completely during molting season.
Molting can be a stressful time for your flock. Stress can make the process take longer and affect their overall well-being. Here are some ways you can help minimize stress for your molting chickens:
Molting is a normal and necessary process that happens to all chickens. And understanding it will help you provide the best care for your flock. Remember that molting is temporary, even though it may seem like it lasts forever when you’re watching your chickens go through it.
If you notice anything unusual, don’t hesitate to consult with a veterinarian. With the right care and attention, your feathered friends will finish their molt healthier, happier, and with a fresh coat of feathers ready to face the seasons ahead.
For more tips on caring for your flock, check out our other Chickens & Poultry articles.