Livingston Seed Italian Dark Green Parsley

Description

Plants have deep green, plain leaves that will provide an excellent flavoring to all of your cooking recipes. Generally more aromatic than the curled parsley varieties. Growing Tip: Soak seeds overnight in warm water. Start indoors in a sunny location 6 weeks before planting outdoors. Or, sow in the garden in rich, moist, deep soil in sun or partial shade as early as ground can be worked. Thin or transplant plants to 10 inches apart when they are 2 inches tall.

Features

• Full sun
• 21-28 days to germination
• 75 days to maturity