Hi Mountain Seasonings Jalapeno Summer Sausage Kit

Description

The Hi Mountain Seasonings Jalapeno Summer Sausage Kit is a complete sausage-making package built around a mild jalapeño recipe. Jalapeño peppers contribute enough warmth to stand out without overwhelming the meat, keeping the finished sausage approachable for a wide range of palates. The kit seasons up to 30 pounds of meat, with the option to process as little as three pounds per batch for smaller projects or trial runs. Two 4.2 oz. cure packets, two 10 oz. seasoning packets, mahogany fibrous casings, and printed instructions all come in the box. The full package weighs 2.56 lbs.

Features

• High Yield: Seasons up to 30 pounds of meat across multiple batches
• Three-Pound Batch Option: Process smaller portions to control quantity and reduce waste
• Jalapeño Flavor Profile: Mild pepper heat that complements rather than masks the meat
• Mahogany Fibrous Casings: Included with the kit for a complete, ready-to-use package
• Step-by-Step Instructions: Printed guide covers the process from raw meat to finished product
• All-Inclusive Package: No separate trips to buy cure, seasoning, or casings

Specifications

• Ingredient Claims: No

Warranty